AF20 • Tennessee Back Road Restaurant Recipes
- Item #: 978-1-934817-21-6
Every meal is an adventure when traveling Tennessee’s back roads…
From two-lane highways and interstates, to dirt roads and quaint downtowns, every road leads to delicious food when traveling across The Volunteer State.
This unique cookbook serves up a well-researched and charming guide to Tennessee’s best back road restaurants plus favorite recipes from restaurant owners, chefs and the best cooks in the state. This is not your usual guide to high-priced, white-tablecloth restaurants. Here you’ll find those hidden gems that most people would never discover unless they lived in these small towns.
No time to travel? No problem. Each restaurant shares with you their favorite recipes. Some recipes are signature dishes, others are family favorites… all are delicious.
Enjoy terrific heritage recipes plus a guide to Tennessee’s best diners, eateries, drive-ins, hole-in-the- wall restaurants, and unique dives – all the places you won't want to miss while traveling the back roads of Tennessee. So crank up the car and join us for this latest food adventure.